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Budapest Food & Drinks: Local Culinary Experiences

Make chimney cake with Hungarian hosts, visit Budapest bars and clubs on a guided pub crawl, or cook with a local chef. These experiences include practical activities, food and drinks, and a chance to learn about Hungarian cuisine.

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Participants making chimney cakes at a workshop in Budapest.

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  • Participants making chimney cakes at a workshop in Budapest.

    Cooking Classes

    Traditional Chimney Cake Workshop Tickets

    • Free cancellation
    • Book now, pay later
    • 1 hr
    • Included in the experience: Learn to make chimney cake in a small group with Hungarian hosts. You get a personal wooden spit, pre-prepared dough and all the ingredients. Choose a coating such as vanilla sugar, cinnamon, coconut or walnut, and take home a completion certificate.
    • Reasons to book: Make and enjoy a freshly baked chimney cake while learning practical skills and about local food.
    Check availability
  • Group enjoying drinks at a lively pub during a bar tour, with sports on TV in the background.

    Pub Crawls

    Budapest Pub Crawl & Ruin Bar Tour – Free Shots & VIP Entry

    • Free cancellation
    • Book now, pay later
    • 5 hrs
    • Guided tour
    • Included in the experience: Take a 5-hour guided pub crawl with VIP skip-the-line entry to 5 to 6 bars and clubs, including Humbak Borkapolna, Fuge Udvar, La Siesta and Instant Fogas nightclub. The crawl includes an English-speaking guide, welcome shots at each venue, selected alcoholic drinks, drinking games and all fees and taxes.
    • Reasons to book: Visit Budapest’s most recommended bars and clubs with a group and get VIP entry. The crawl is suitable for solo travelers, couples and groups.
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  • Cooking Hungarian dumplings in a pot during a Budapest family cooking class.

    Cooking Classes

    Budapest Hungarian Cooking Class with Market Tour Option

    • Free cancellation
    • Book now, pay later
    • 4 hrs
    • Guided tour
    • Included in the experience: Cook in a local apartment with an English-speaking chef. Ingredients and equipment are included. Taste Hungarian cold cuts, cheeses and pickles, then prepare a main course and dessert. The class also includes spirits, tastings, soft drinks, water, a recipe booklet and a vintage postcard.
    • Available formats: Choose a daytime class with a guided visit to Central Market Hall, or an evening cooking class with tastings and no market visit.
    • Reasons to book: Stories about Hungarian cuisine and culture accompany the class. You’ll learn to make the dishes at home.
    Check availability

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